| Kusanda vyakusazgapo kukukhozgera mtengo:(pa kilogiramu ya chinthu, kulekelera kulekelera kwa GB standard para ukusanda) | |||
|
Protein ya Crude |
Kujumpha panji kulingana na 32% . |
ntharika |
Kujumpha panji kulingana na 0.9% . |
|
Fiber ya Crude |
Kujumpha panji kulingana na 20% |
calcium |
1.5–4.0% |
|
Crude Ash |
Kujumpha panji kulingana na 15% |
Ŵanthu ŵa ku Supo . |
Kujumpha panji kulingana na 0.2% |
|
Chloride ya Sodium (nga ni Chlorine) |
0.5–2.0% |
Chinyontho |
Kujumpha panji kulingana na 13.0% . |
|
Kunozga vyakusazgapo: Soybean chakurya, DDGS (Ŵakuchimbizga Mapati gha Undandanda na Solubles), Sprayed bran, chakurya cha chimanga, chakurya cha majeremusi, mavitamini ghakwamba, minerals premix premix, calcium carbonate, sodium chloride, ammonium chloride, ammonium chloride, na vinyake. |
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| Formula Yakuzomerezgeka: | Siteji yakurya | Ntchito Yakusazgilako (%) | ||
| 7221 | Ngoma | |||
| Kuwonekera | 30% | 70% | ||
| Pulika | Chiŵelengero cha chiŵerengero cha Mpikisano wa Mixed (TMR, 88% vinthu vyakuwomira): 15% | |||
| NTHOWA YIKUCHE . | CJ Factory yingasinthiska vyakurya mwakuyana na umo kasitomala wakukhumbira panji ivyo vikukhumbikwa, ndipo wakukhumba kufiska ivyo vikukhumbikwa ku ŵamakasitomala ŵakupambanapambana na ivyo vikukhumbikwa pa vyakurya vya vinyama vyakupambanapambana. | |||
| Malango ghakugwiriskira ntchito: | Seal feed pamanyuma pa kugwiriskira ncito kulikose kuti chinyezi na kufipiskika. Kusintha kwa kawonekero kukukhwaska yayi mtundu weneco wa katundu. |
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| Umoyo wa mu Mawoko: | Pakuti mukuŵika vinthu vyambura kujulika na vyambura kucitika: 90 mazuŵa (pasi pa 20℃) 60 mazuŵa (pamwamba pa 20℃) |
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| Vinthu vyakusunga & Nthowa: | Kuvikilira ku vula, maji, kuseŵa chinyezi, na ungweru wa dazi mwaluŵiro. Sungani mu chisimi- ventilated, chakuwomira, na chakutowa. |
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1. High {{{il)} mtundu wa mapulotini ghakupangika, tekinoloje yakukhwima yakupanga .
2. Kunozga umo rumen -bypass amino acid
3. Kukhozgeka na ramu- mavitamini
4. Kusazgirako mafuta ghakuzirwa na ma buffer .
5. Kugwiriskira ncito luso la rumen fermentation ya vyakurya vya carbohydrates na mapulotini .
1. Kunozga patalability na kukuzga kukura .
2. Kulaŵilira malo gha umen na kusunga umoyo wa umen .
3. Kunozga vyakurya na kuvikilira malibwe gha mkodzo .
4. Kulinganizga tuvilombo tuchokotuchoko na pH .
5. Kusazgirako tumatumbo tuchokotuchoko .
Tag yakutentha: mberere zakunenepa, China wa mafuta ghakuŵika mafuta, awo ŵakupeleka mafuta, awo ŵakupeleka vinthu, fakitare
